|
How We Operate
C.J.Torre
Restaurant Building at it's
finest.
We understand
better than anyone how important selecting a general contractor is to the outcome of your project and the value of your investments. At C.J.
Torre we want you to feel as confident and comfortable as possible
that our time honored and rock-solid tradition of successful
restaurant construction will make your dreams and investments a
superior reality. We have prepared this website to guide you
in the decision process and prove that if some of the most
reputable names in the restaurant business believe in our company,
that you can too. We are the premier restaurant builder in
the United States and hope that we can provide you with as much
information as necessary to make your decision with complete trust
and confidence.
We
operate as an out-source extension of your office and feel an obligation
to perform in your best interests since we may be the first
representatives of your company that the community will encounter. We
operate using an open-book policy to achieve quality construction on
time, on budget, and with the utmost integrity. Clients count on our
experience with value engineering and cost savings suggestions in
plan development knowing we keep their best interests in
mind at all times. We meet with the landlord, visit the site to
uncover any hidden surprises, and work side-by-side with the
architect to ensure our work is as important to us, as it
is to you.
|
| |
|
Coverage, Coverage, Coverage
The Best Numbers
We bid your job directly from the jobsite amongst the most qualified
subcontractors and suppliers, all while striving to get the maximum bid
coverage in the trade categories. Our goal in all the major trades is
to receive 5-7 subcontractor’s bids making sure that we are getting the
most for your dollar. All bids are presented to you in a highly
organized format called "The Bid Book" which can be easily understood by
everyone in your firm no matter what their experience in the industry.
They become your property along with a digital spreadsheet that
summarizes the bid book for your convenience. We give you a guaranteed maximum,
not to exceed budget numbers per plan and technical specification.
|
|
Quality; On Time and On Budget
Our superintendents are experts in restaurant construction, building
only restaurants nationwide. They understand the intricacies
of building a quality restaurant and the orchestration that every phase
of the construction process can have. Our superintendents are the first
to arrive on the job and the last to leave, making sure that each day the
construction process goes according to specification. Each week they
also provide the owner and architect
with weekly photographs, reports, and submittals to make sure each are
up-to-date and
confident with the progress.
We will build your prestigious restaurant in
the manner that has founded our great reputation.
|
|
|
